Pineapple Cake

Steps

1. Preheat oven to 350ºF.
2. Grease the bottom and sides of a 9 x 13” pan.
3. In a bowl combine the dry ingredients (first 4 ingredients).
4. In a separate bowl, mix the wet ingredients (last 3).
5. Add the wet to dry and combine.
6. Pour into greased pan and bake for about 25-35 minutes or until toothpick comes out clean.
7. Allow the cake to fully cool and top with homemade buttercream icing or ready-made icing.