Steps
- Brown hamburger and onions.
- Mix together: cream of mushroom soup, chilies, and enchilada sauce.
- Layer in 9x13 pan: broken taco chips, meat, soup mixture, and cheese - then repeat.
- Bake at 350°F for 35 min.
Ingredients
- 1.5 lbs hamburger (or 2 lbs)
- 2 medium onions, chopped
- 1 pkg (12 count) taco shells, broken into pieces
- 1 lb cheddar cheese, grated
- 1 can cream of mushroom soup
- 1 small can diced green chilies
- 1 can enchilada sauce