Artichoke Heart Dip

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Artichoke Heart Dip
Course Appetizer
Cuisine Italian
Keyword Vegetarian
Servings
Ingredients
Course Appetizer
Cuisine Italian
Keyword Vegetarian
Servings
Ingredients
Instructions
  1. Drain artichokes and chop into small pieces.
  2. Mix in mayonnaise and cheese
  3. Place mixture in medium to large casserole dish.
  4. Bake at 375 for 20-30 minutes or until golden brown and bubbly on top.

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