Frozen Toffee Bits Pie

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Frozen Toffee Bits Pie
Course Dessert
Cuisine American
Servings
servings
Ingredients
Course Dessert
Cuisine American
Servings
servings
Ingredients
Instructions
  1. In large bowl, beat cream cheese and sugar until smooth.  Beat in cream until blended. 
  2. Fold in Cool Whip and 1 cup toffee bits. 
  3. Spoon into crust; sprinkle with remaining toffee bits.  Cover and freeze overnight. 
  4. Remove from the freezer 10 minutes before serving.
Recipe Notes

This is Jordan’s weakness.

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