Sour Cream Coffee Cake

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Sour Cream Coffee Cake
Course Dessert
Cuisine American
Servings
Ingredients
Course Dessert
Cuisine American
Servings
Ingredients
Instructions
  1. Mix coffee cake ingredients together.  Pour half the batter into a greased bundt pan or a 9 x 13 dish.  Sprinkle half of filling over batter.  Add remaining batter, sprinkle with rest of filling. Then cut through the batter several times with a knife.
  2. Bake at 350 30 minutes for 9 x 13.  Longer for bundt pan.  Check for doneness with a toothpick. 
Recipe Notes

This recipe is very good and liked by many.

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