Crunchy Beefy Bake Casserole

Written by on in Burns, Karen

Crunchy Beefy Bake Casserole

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Cook Time 30 minutes
Total Time 30 minutes
Servings: 4
Course: Main Dish
Cuisine: American
Ingredients Method

Ingredients
  

  • 1 pkg (7 oz) Creamettes elbow macaroni
  • 1 lb ground beef
  • 1 can (10 3/4) condensed cream of mushroom
  • 1 can (14 1/2 oz) whole tomatoes cut up
  • 3/4 cup shredded cheddar cheese
  • 1/4 cup chopped green onions optional
  • 1 can (3 oz) Durkee Real French Fried Onions
  • oil

Method
 

  1. Prepare macaroni, drain.
  2. Brown ground beef, drain.
  3. Combine all ingredients except onion.
  4. Cover bottom with oil and pour half the mixture into a 2 qt. casserole
  5. Add 1/2 can onions. Pour remaining mixture over onions.
  6. Cover and bake at 350 for 30 minutes.
  7. Top with remaining onions and bake uncovered for 5 minutes.

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