Ingredients
Method
- Cook broccoli and drain.
- Melt butter.
- Blend in flour, 1/2 tsp salt and pepper to tast, and chicken broth.
- Cook and stir until mixture thickens and bubbles.
- Stir in cream and wine.
- Place broccoli crosswise in 9x12 baking dish.
- Pour half the sauce over top with chicken.
- To remaining sauce: add cheese.
- Pour over chicken.
- Sprinkle with added cheese.
- Bake at 350° for 20 minutes.
- Broil just until sauce is golden (about 5 minutes).
