Tricia's Bean Dip
Ingredients
- 1 can Rosarite non-fat refried beans
- 1 jar Pace salsa not chunky, I use medium regular size
- 1 can chopped green chilis or jalapenos or combo of the two
- 8 oz shredded cheddar cheese (can use any kind; mild, medium, sharp)
Instructions
- Combine all and cook on the stove over low heat. Stir frequently.
- Adjust consistency to your liking - add more cheese or salsa.
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