Pumpkin Pie

Pumpkin Pie

Dessert | 🇺🇸 | by Clara


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Steps

  1. Preheat oven to 425°F.
  2. Combine ingredients in order given.
  3. Pour into 9-inch pie shell.
  4. Bake 15 minutes.
  5. Reduce heat to 350°F and bake 45 minutes more or until knife comes out clean.

Ingredients

  • 2 eggs, slightly beaten
  • 1.75 (16 oz) can pumpkin filling
  • 0.75 c sugar
  • 0.5 t salt
  • 1 t cinammon
  • 0.5 t ginger
  • 0.25 t cloves
  • 12 oz can carnation evaporated milk