Crunchy Beefy Bake Casserole

Crunchy Beefy Bake Casserole

Main | 🇺🇸 | by Karen


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Steps

  1. Prepare macaroni, drain.
  2. Brown ground beef, drain.
  3. Combine all ingredients except onion.
  4. Cover bottom with oil and pour half the mixture into a 2 qt. casserole
  5. Add 1/2 can onions. Pour remaining mixture over onions.
  6. Cover and bake at 350°F for 30 minutes.
  7. Top with remaining onions and bake uncovered for 5 minutes.

Notes

  • Original Author: Jackie

Ingredients

  • 1 pkg (7 oz) Creamettes elbow macaroni
  • 1 lb ground beef
  • 1 can (10 3/4) condensed cream of mushroom
  • 1 can (14 1/2 oz) whole tomatoes (cut up)
  • 0.75 c shredded cheddar cheese
  • 0.25 c chopped green onions (optional)
  • 1 can (3 oz) Durkee Real French Fried Onions
  • oil